英语释义
1
n the sensation that results when taste buds in the tongue and throat convey information about the chemical composition of a soluble stimulus
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n delicate discrimination (especially of aesthetic values)
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n a brief experience of something
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n a small amount eaten or drunk
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n the faculty of distinguishing sweet, sour, bitter, and salty properties in the mouth
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n a kind of sensing; distinguishing substances by means of the taste buds
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v have flavor; taste of something
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v perceive by the sense of taste
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v have a distinctive or characteristic taste