Xanthan gum, a microbial extracellular polysaccharide produced by fermentation, is widely used in many industries such as food industry, petroleum exploitation, chemicals industry, and so on.
黄原胶是一种经过发酵生产的微生物胞外杂多糖，广泛地应用于食品、石油开采及化学品工业等领域。
Being the novel microbial exocellular polysaccharide, gellan gum has many advantages that many other polysaccharide do not have.
结冷胶是一种新型微生物多糖，具有很多其他食品胶不具有的优点，如凝胶形成能力强，透明度高，耐酸耐热性能好等。
The Property and Application of Novel Microbial Exocellular Polysaccharide Gellan Gum
新型微生物多糖结冷胶的特性及其应用研究
Polysaccharide from higher plants, animal cell membranes, microbial cells in natural substances, general polysaccharide often consists of more than one hundred or even thousands of monosaccharides by glycosidic linkages and.
多糖是来自高等植物、动物细胞膜、微生物细胞中的天然大分子物质，一般多糖常由一百个以上甚至几千个单糖通过糖苷键连接而成。