In fact, many of the plants used in Chinese cooking, such as scallions, fresh ginger root, garlic, dried lily buds, tree fungus, etc.
实际上，中国料理所用到的许多植物食材都有预防和减轻各种疾病的功效，例如大葱、生姜、大蒜、干百合和真菌等。
I like Chinese food very much and I think Chinese cooking is the best in the world.
我很喜欢中餐，并且我认为中国的烹饪是世界上最好的。
The tournament staff after months of intense preparations, attentive players prepared for the Conference commentary seriously scoring group, the cooking competition have fair and just 108 individuals special Gold, 20 Gold, 12 Gold groups, have 80 famous Chinese restaurants and 20 famous Chinese restaurants, Chinese restaurants and 20 entrepreneurs.
本次大赛经过工作人员二个月的紧张筹备，选手们经心准备、评裁小组认真打分，这次的烹饪大赛公平公正产生108位个人特金奖、20枚金奖、12枚团体金奖，产生80位华人餐饮名人、20人华人餐饮名厨、20人华人餐饮企业家。
Restaurant Description: Chinese food with authentic Cantonese, Chaozhou, northern Guangdong features delicacies from land-based game, abalone, ginseng, shark's fin, and Yan's cooking in Shaoguan city of a certain reputation.
餐厅介绍：中餐以正宗粤菜、潮菜、粤北特色、山珍野味为主，鲍、参、翅、燕的烹饪在韶关市有一定的口碑。
In accordance with five-star standard rooms, Chinese restaurant, underwater restaurant, dance hall, conference hall, cafe, soccer fields, basketball courts, tennis courts, sauna, swimming pool, traditional Chinese medicine hot springs pool, fishing, fishing nets, children's catching Fish areas, motor boats, yachts, water skis, banana boat, hand boating, electric boats, rafts, pontoon adventure, leisure units, children's water park, Lilliput, chess room, mountain pocket travel, cooking barbecue, moving Plant viewing area, as agricultural exhibition hall, mushrooms room, sericulture room, farmhouse Zaofang, Doufu Fang, brewing Square, folk snacks Plaza leisure facilities.
按五星标准设有客房、中餐厅、水底西餐厅、歌舞厅、会议厅、茶座、足球场、篮球场、网球场、蒸汽浴、游泳池、中药温泉池、钓鱼、撒网捕鱼、儿童捉鱼区、摩托艇、游艇、水上滑板、香蕉船、手划船、电动船、竹排、历险浮桥、嬉水台、儿童水上乐园、小人国、棋牌室、山兜游、野炊烧烤场、动植物观赏区、农展馆、蘑菇房、养蚕房、农家灶房、豆腐坊、酿酒坊、民间小食广场等休闲设施。
John: So Chen Li, are there lots of spuds used in Chinese cooking?
实际上呢中国菜里边有很多以土豆为主要原料的，是不是呢？
Tang Lung'Tau Fu is one of the mild dishes, which is more to Chinese style of cooking; it can balance the rich and strong flavour of the Thai dishes.
登龙豆腐是一道比较清新的菜式，在吃了众多的刺激泰国菜之后，不妨来一道中和味蕾。
Chinese pay attention to the harmonic beauty of cooking is the essence of Chinese culinary art of the office.
中国烹饪讲究的调和之美，是中国烹饪艺术的精要之处。
To students, the number of laundry cooking time, the number of Chinese herb tea and dry Mo day, I are in bitter tears through ah!
学生，人数洗衣做饭的时间，许多中国草药茶及干燥，莫天，我是在痛苦的眼泪，通过啊！
White crystalline compound used as a food additive to enhance flavor; often used in Chinese cooking.
白色的晶状化合物，用作食品添加剂来增强味道；常用于中国烹调中。
The Chinese chive has been cultivated in China for over 2, 000 years and is an important ingredient in Asian cooking.
在中国，中国细香葱已经耕种超过了2，000年，并且在亚洲是一种重要烹调原料成份。
As the result, both cooking and eating Chinese food can be pleasingly adventurous.
因为这样，在烹饪中国菜和享用中国菜的时候都是种令人愉快的冒险。
In Chinese cooking, color, aroma and flavor share equal importance in the preparation of every dish.
在中国的厨艺中，色香味在每道菜色的烹制过程中都是同等重要的。
Excerpta: Not only the Chinese cooking has a long history, moreover in the long-term development evolution, becomes an affected area extremely broad systems engineering. while it achieved the utilitarian objective of existence and health.
中国烹饪不仅有着悠久的历史，而且在长期的发展演变中，成为一个涉及面非常广的系统工程。这个系统工程最本质的特点，就是它在满足生存和健康的功利性目的同时，非常注重审美的享受。
So Hengyang current transmission dishes and cooking of this ancient method of making similar enough to permit Dongsheng value Chinese food dish is the living fossils.
由此可见衡阳菜目前传承烹饪原理与古老的制作方法如此相似，足以证明湘衡菜是中国菜的活化石。
Chinese cooking, one of main component of Chinese culture.
中国烹饪，中国文化的重要组成部分之一。
I am here to learn Chinese cooking.
我来这里学习中国烹饪
B: I am interested in Chinese cooking.
我对中国烹饪感兴趣。
I am interested in Chinese cooking.
我对中国烹饪感兴趣。
China is the world's leading produce of tea. many kinds of the food, tea pasta, tea porridge, tea soup andsnake make the chinese desk colorful, and exhibits the consummate technique of cooking. because tea includes many healthy genes andefficacy.
中国不仅是茶的原产地，是茶的故乡，而且也是茶膳最为发达的地方，丰富多彩的茶菜肴茶面点，以及各种充满茶之芬芳的粥品汤羹与小吃等，既丰富了国人的餐桌，也展示了中华民族精湛的烹饪技艺。